{"id":17705,"date":"2026-03-25T21:53:10","date_gmt":"2026-03-25T20:53:10","guid":{"rendered":"https:\/\/www.vellsam.com\/ensayo-melon-cantaloupe-bioestimulacion\/"},"modified":"2026-10-21T15:01:49","modified_gmt":"2026-10-21T14:01:49","slug":"essai-melon-cantaloup-biostimulation","status":"publish","type":"post","link":"https:\/\/www.vellsam.com\/fr\/essai-melon-cantaloup-biostimulation\/","title":{"rendered":"Plus de fruits, de meilleurs fruits\u00a0: +14\u00a0% de rendement sur melon cantaloup gr\u00e2ce \u00e0 la biostimulation combin\u00e9e"},"content":{"rendered":"\n

25\/03\/2026 – Recherche appliqu\u00e9e – Biostimulation<\/p>\n\n\n\n

\"\"
V\u00e9rifier au champ l\u2019efficacit\u00e9 de nos biostimulants\u00a0: des fruits plus sains, plus gros et mieux d\u00e9velopp\u00e9s<\/em>.<\/figcaption><\/figure>\n\n\n\n

Les donn\u00e9es sont sur la table. Un essai r\u00e9alis\u00e9 en conditions r\u00e9elles de production sous serre dans l\u2019ouest de la province d\u2019Almer\u00eda a montr\u00e9 que le programme de biostimulation combin\u00e9e de Vellsam augmente le rendement du melon cantaloup de plus de 14\u00a0% par rapport \u00e0 un traitement commercial conventionnel, sans sacrifier la qualit\u00e9 du fruit. Bien au contraire\u00a0: la qualit\u00e9 s\u2019am\u00e9liore aussi.<\/p>\n\n\n\n

Ce r\u00e9sultat n\u2019est pas une anecdote isol\u00e9e. Il confirme que la biostimulation, lorsqu\u2019elle est appliqu\u00e9e de mani\u00e8re strat\u00e9gique avec les bons produits aux moments cl\u00e9s du cycle, peut transformer la productivit\u00e9 d\u2019une exploitation agricole.<\/p>\n\n\n\n

L\u2019essai\u00a0: des conditions r\u00e9elles, des r\u00e9sultats r\u00e9els<\/h2>\n\n\n\n

L\u2019essai a \u00e9t\u00e9 r\u00e9alis\u00e9 sur une culture de melon cantaloup (Cucumis melo L. var. cantalupensis), vari\u00e9t\u00e9 commerciale Claudio, sous serre dans l\u2019ouest de la province d\u2019Almer\u00eda, avec une plantation le 9 mars 2025. La surface \u00e9valu\u00e9e \u00e9tait de 4\u00a0000 m\u00b2, divis\u00e9e en deux blocs \u00e9gaux\u00a0: traitement Vellsam et t\u00e9moin avec engrais conventionnel.<\/p>\n\n\n\n

Les donn\u00e9es ont \u00e9t\u00e9 recueillies en fin de cycle, en \u00e9valuant des param\u00e8tres de production (rendement par m\u00b2, nombre de fruits) et de qualit\u00e9 (poids, \u00e9paisseur de l\u2019\u00e9corce, \u00baBrix, fermet\u00e9 et composition ionique du jus du fruit).<\/p>\n\n\n\n

+14,24\u00a0%<\/strong> d\u2019augmentation du rendement<\/td>5,06<\/strong> kg\/m2 avec le traitement Vellsam<\/td>+8\u00a0%<\/strong> de \u00baBrix par rapport au t\u00e9moin<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n

Quatre produits, quatre fonctions\u00a0: la synergie qui fait la diff\u00e9rence<\/h2>\n\n\n\n

La cl\u00e9 du r\u00e9sultat ne r\u00e9side pas dans un produit unique, mais dans la combinaison synergique de quatre solutions bioactives appliqu\u00e9es aux moments critiques du cycle\u00a0:<\/p>\n\n\n\n

Maxivell Vital<\/strong><\/td>Stimule les processus physiologiques impliqu\u00e9s dans la nouaison. Appliqu\u00e9 avant l\u2019introduction des ruches et 7 jours apr\u00e8s.<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
Boromolivell<\/strong><\/td>Am\u00e9liore la pollinisation et la f\u00e9condation des fleurs, en maximisant le potentiel de fructification.<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
Auxvell Vital<\/strong><\/td>Induit la synth\u00e8se d\u2019auxines naturelles, favorisant la nouaison et la r\u00e9tention des fruits sur la plante.<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
Osmovell Plus<\/strong><\/td>Augmente la tol\u00e9rance au stress abiotique, permettant \u00e0 la plante de maintenir sa capacit\u00e9 productive sous pression environnementale.<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
Brixtoner Vital<\/strong><\/td>Appliqu\u00e9 8 jours avant la r\u00e9colte. Oriente les ressources de la plante vers la qualit\u00e9 organoleptique en fin de maturation.<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n

Les r\u00e9sultats\u00a0: plus de fruits par plante, une meilleure qualit\u00e9 pour chacun<\/h2>\n\n\n\n

Production\u00a0: +14,24\u00a0% de rendement<\/h3>\n\n\n\n

Le traitement Vellsam a atteint 5,06 kg\/m\u00b2<\/strong> contre 4,43 kg\/m\u00b2<\/strong> pour le t\u00e9moin. L\u2019augmentation est due \u00e0 un plus grand nombre de fruits par plante<\/strong>, et non \u00e0 un poids individuel plus \u00e9lev\u00e9 \u2014 ce qui confirme que la biostimulation a agi directement sur la floraison et la nouaison.<\/p>\n\n\n\n

Qualit\u00e9\u00a0: plus de sucre et une meilleure nutrition min\u00e9rale<\/h3>\n\n\n\n

Les param\u00e8tres de qualit\u00e9 ont montr\u00e9 des r\u00e9sultats tout aussi remarquables\u00a0:<\/p>\n\n\n\n

\u00baBrix\u00a0: significativement sup\u00e9rieur dans les fruits trait\u00e9s, avec une saveur plus sucr\u00e9e et une meilleure qualit\u00e9 organoleptique.<\/strong><\/p>\n\n\n\n

Potassium dans le fruit (K+)\u00a0: plus \u00e9lev\u00e9 dans les fruits trait\u00e9s\u00a0; le potassium intervient directement dans le transport des sucres pendant la maturation.<\/p>\n\n\n\n

Sodium (Na+)\u00a0: plus faible dans les fruits trait\u00e9s\u00a0; signe d\u2019une meilleure s\u00e9lectivit\u00e9 ionique lors de l\u2019absorption racinaire.<\/p>\n\n\n\n

Conductivit\u00e9 \u00e9lectrique et pH\u00a0: tous deux plus \u00e9lev\u00e9s dans les fruits trait\u00e9s, en coh\u00e9rence avec une plus forte concentration en solut\u00e9s.<\/p>\n\n\n\n

Fermet\u00e9 et \u00e9paisseur de l\u2019\u00e9corce\u00a0: pas de diff\u00e9rences significatives \u2014 la charge productive plus \u00e9lev\u00e9e n\u2019a pas compromis la conservation apr\u00e8s r\u00e9colte.<\/p>\n\n\n\n

Le programme de biostimulation Vellsam permet de produire plus de fruits par unit\u00e9 de surface, avec davantage de sucre et un meilleur profil nutritionnel, sans compromettre le calibre, la fermet\u00e9 ni la conservation apr\u00e8s r\u00e9colte.<\/em><\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n

Une strat\u00e9gie reproductible pour les cucurbitac\u00e9es<\/h2>\n\n\n\n

La m\u00eame logique peut \u00eatre adapt\u00e9e \u00e0 d\u2019autres cucurbitac\u00e9es comme la past\u00e8que, chez lesquelles la floraison, la nouaison et la qualit\u00e9 du fruit suivent des m\u00e9canismes similaires. Pour en savoir plus, contactez notre \u00e9quipe technique \u00e0 info@vellsam.com.<\/p>\n\n\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

25\/03\/2026 – Recherche appliqu\u00e9e – Biostimulation Les donn\u00e9es sont sur la table. Un essai r\u00e9alis\u00e9 en conditions r\u00e9elles de production sous serre dans l\u2019ouest de la province d\u2019Almer\u00eda a montr\u00e9 que le programme de biostimulation combin\u00e9e de Vellsam augmente le rendement du melon cantaloup de plus de 14\u00a0% par rapport \u00e0 un traitement commercial conventionnel, […]<\/p>\n","protected":false},"author":3,"featured_media":16877,"comment_status":"closed","ping_status":"open","sticky":false,"template":"elementor_header_footer","format":"standard","meta":{"_acf_changed":false,"om_disable_all_campaigns":false,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[154],"tags":[155,156],"class_list":["post-17705","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-research","tag-biostimulants","tag-essais"],"acf":[],"yoast_head":"\nPlus de fruits, de meilleurs fruits\u00a0: +14\u00a0% de rendement sur melon cantaloup gr\u00e2ce \u00e0 la biostimulation combin\u00e9e - Vellsam<\/title>\n<meta name=\"description\" content=\"Puede la bioestimulaci\u00f3n aumentar un 14 % el rendimiento del mel\u00f3n sin perder calidad? 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